Fried chicken is my favourite comfort food and the one dish I always ask my mom to make whenever I go home for a visit. My version is gluten free but just as crispy and delicious as mom’s. It’s also as easy as it gets with only two ingredients (we’re not counting spices and seasonings,…
dairy-free
Creamy Tuna Casserole (dairy and grain free)
I don’t know why but somedays all I want is tuna casserole which always strikes me as odd because as a kid I was not a fan (read: hated) fish. I think it was because whenever we ate fish it was usually the kind with a million little bones that were impossible to pick out before…
Paleo Coconut Thai Satay Sauce (peanut free)
Does anyone remember the commercial for Frank’s Red Hot sauce with the little old (elderly) lady who passionately said “…I put that *hit on everything”? That’s exactly how I feel about this sauce because ever since I perfected the formula for this recipe I have been putting it on everything: chicken wings, chicken thigh skewers,…
Thousand Island Dressing (dairy free)
Summertime and the living is… It’s week something or other of the “stay home” recommendations issued by our provincial health authority. What started out to be a few weeks has turned into a few months. To say that I am “dealing with it” is what you could say. To be honest I can vacillate from…
Grain Free N’oatmeal
As a kid growing up on the Canadian prairies eating porridge which was usually Quaker Oats, was a right of passage and one I was happy to partake. For me there was nothing better than a bowl of steaming porridge with a mound of brown sugar that slowly turned into a syrupy river that slid…
Tuna Salad with Creamy Lemon Dressing
Life in the time of a pandemic virus is really something isn’t it? I’ve used the word “weird” more in the past two weeks then I have in ten years because it is the most accurate descriptor I can come up with. It’s weird that my life is suddenly so different in some ways and…